10oz Whole Bean
This is the first Tanzanian coffee to make it to our lineup. We tried many samples from all over Africa, and this one really jumped out to us.
Look for notes of brown sugar, jasmine and plum.
Peaberry beans are unique in several ways. They are a genetic abnormality, but a good one. Instead of two beans growing in a cherry, only one forms. The belief is that the nutrients that make the coffee great are all absorbed into one bean instead of being split by two.